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📦 GLOBAL SHIPPING AVAILABLE! 🌎
Expect a juicy and vibrant cup with a sparkling acidity. Notes of pomegranate, raspberry and pomelo.
Coffee cherries were handpicked and gently pulped to obtain black honey process. They are then gently dried on raised beds for 20 days to optimise natural sugar content.
| ORIGIN | Costa Rica |
| REGION | Valle Central, San José |
| PRODUCER | Fabio Ruiz Vargas |
| VARIETAL | Catuaí |
| PROCESS | Honey |
| ALTITUDE | 1400 masl |
| ROAST DATE | 26/04/22 |
