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Expect a low acidity cup with notes of milk chocolate, hazelnut and sweetness of caramel. The perfect Pick Me Up after lunch!
Peaberry is the only coffee seed that was fertilised in the coffee cherry giving it a rounded shape instead of having a flat side when it is shared with another seed. This natural mutation is believed to bring a tastier cup for it is the only seed on the berry that receives all the nutrients from the tree.
| ORIGIN | Brazil |
| REGION | Minas Gerais |
| PRODUCER | Pedro Humberto Veloso |
| VARIETAL | Catuaí Peaberry |
| PROCESS | Natural |
| ALTITUDE | 1100 masl |
| ROAST DATE | 23/02/22 |
