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Las Lajas - Costa Rica - Filter - Black Honey - 250g

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Expect a complex cup with fruity notes of peach, mango, pineapple and sweetness of sugar cane. This reminds us of a tropical holiday!

Finca Las Lajas was the first organic farm in the country. They were also pioneer of naturally processed coffee when they had to find an alternative solution to process their coffees following an earthquake in 2008 that limited their access to water and electricity. They have also invested in a micro mill and dry pulper in order to reduce their water consumption. Waste is recycled in their own fermentation process. 

ORIGIN Costa Rica
REGION Central Valley, Sabanilla
PRODUCER Francisca & Oscar Chacón
VARIETAL Caturra, Catuai
PROCESS Black Honey
ALTITUDE 1400 - 1600 masl